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A round table laid with candles and wine glasses in the Era Villa hall
  • 6courses
  • €148€86 menu + €62 wine pairing
  • 4–16guests
  • 72 hminimum notice

Chef’s hall dinners in Tartu

Era Villa Chef’s Table

A tasting-menu evening by pre-booking on selected nights in the historic Era Villa in Tartu. Chef Karl Pajussaar brings a seasonal six-course menu to the table, with carefully chosen wines, his presence in the room and an unhurried evening.

Menu price: €148 (€86 menu + €62 wine pairing)

Kitchen and wine

Karl Pajussaar

At the heart of the Chef’s Table evenings is Karl Pajussaar’s signature — seasonal produce, a strong classical foundation and flavours that form a whole. The menu changes with the seasons and is created for each evening, starting from what is best and most right at the time. Alongside the food you can choose a wine pairing composed to support the menu as a whole. Here the wines are not a side note but part of the rhythm and experience of the evening.

A room in Era Villa with tall windows and laid tables

Your visit

The Era Villa experience

The Chef’s Table takes place in the historic rooms of Era Villa in Tartu. The atmosphere of the house, the privacy and the calm pace are an essential part of the evening. Dinners take place on selected dates by pre-booking only. The minimum notice is 72 hours and the group size is 4–16 guests. The menu can be adapted for allergies and intolerances notified in advance.

Get in touch

Bookings & enquiries

Chef’s Table evenings take place on selected dates, subject to availability. To book or to arrange a private evening, send us an enquiry